Air Fryer Biscuits
These air fryer biscuits were so easy to make. You only need 5 ingredients and about 15 minutes to get these warm and crumbly biscuits on the table.
- Prep Time: 5 minutes
- Cook Time: 8 minutes
- Total Time: 13 minutes
- Category: Air Fryer
- Method: Air Fryer
- Cuisine: American
Ingredients
Scale
-
1 ¾ cup flour
-
½ tsp salt
-
2 ½ tsp baking powder
-
5 tbsp shortening
-
⅔ cup milk
Instructions
- Whisk together the flour, baking powder, and salt in a mixing bowl.
- Using a pastry cutter, combine the shortening into the flour mixture until you have small crumbles.
- Add milk to the bowl and fold gently to form dough.
- Roll dough on floured surface to ½ inch thick. Cut into squares to form biscuits.
- Air fry at 400˚ 7 ½ minutes.
Nutrition
- Serving Size:
- Calories: 180
- Sugar: 1.1 g
- Sodium: 157.6 mg
- Fat: 8.3 g
- Saturated Fat: 2.1 g
- Carbohydrates: 23.3 g
- Fiber: 0.8 g
- Protein: 3.5 g
- Cholesterol: 0.4 mg
Keywords: Air Fryer Biscits, Easy Air Fryer Biscuits, Easy Biscuits, Quick Biscuits, Baking Powder Biscuits
Find it online: https://sparklerecipe.co/air-fryer-biscuits/